Mousse de Homard a la Creme by La Sablaise 90g
✓ Tasted and approved | ✓ Secure paiement
Subcribe to back in stock notification
All the flavor of lobster, the finest of shellfish, in a creamy mousse that will give an air of celebration to your aperitifs.
The true taste of the sea! La Sablaise is a family cannery business established in Vendee region on The Atlantic coast, and has been around for over 30 years. Specialising in seafood, you will find a delicious range of fish soups, rillettes, marinades or fish sauces produced through traditional and authentic knowledge of historic canneries.