Le Chabichou du Poitou
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The rind is slightly yellow and pleated. The texture is creamy in the border and a bit firmer in the center. The cheese develops some goatty and herby notes. The goat is delicate and fresh in the mouth. Enjoy it with figs jam.
Chabichou du Poitou is recongnizable by its truncated shape. The goat cheese from Poitou has a natural pleated rind slightly yellow. It weigh around 150g and Is quite firm in the center and creamy, runny in the border.