Le Brin d'Amour
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Brin d’Amour meaning ''a birth of love'', is a Corsican cheese made from the milk of ewes. This semi-soft cheese has a creamy, firm and moist textured pate covered by a natural, flavoured rind.
The cheese is covered with an aromatic coating of rosemary, fennel seeds, juniper berries, and the occasional bird's eye chilli during the making process. It has a sour, citrusy taste and feels a bit mild in the mouth. With age, the cheese is dotted with blue-grey molds as the pate absorbs the herbal flavours of the rind. Brin d’Amour matches nicely with many types of wines and especially with Riesling, Tempranillo and Albarino.