Beef Strip Loin - Per 100g

$88

✓ Tasted and approved | ✓ Secure paiement

Enjoyed cut in thick slices (3-4cm), a generous marbling allows additional tenderness upon cooking the meat.
The Strip Loin is cut from the Loin of beef for superior tenderness. With deep flavour and dark flesh, our dry aged beef is hung in our fridges to age for 60 days, allowing moisture to escape and leading to a rich and buttery texture.
Chilled Meat, Beef,

100g

Beef

The cookie settings on this website are set to 'allow all cookies' to give you the very best experience. Please click Accept Cookies to continue to use the site.
Beef Strip Loin - Per 100g
You have successfully subscribed!
This email has been registered