Vinaigre Balsamique by Granhota 250ml


In stock

✓ Tasted and approved | ✓ Secure paiement

Our Specialists’ Opinion

This Balsamic vinegar has subtle notes of dried fruits, plums and red berries. With light acidity, it has a thick texture, it can be used to season tomatoes and mozzarella di Buffala.


Granhota Balsamic vinegar is aged for two years in oak barrels. This vinegar is made from cooked grape must and old wine vinegar. No artificial additives are added, Granhota’s Balsamic vinegar is 100% extracted from grapes.