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Calissons Sticks by Cruzilles 110g


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Our Specialists’ Opinion

Eating a Calisson will give an authentic taste of the French Provence. Made from a sweet almond paste and topped with a layer of royal icing, its delicate hint of melong will bring you on a culinary journey on the French-Riviera.


Calisson is a traditional Southern-French candy from the region of Aix-en-Provence. Its origin can be traced to the Persian Sasanian Empire from 530-580, where the taste of almond paste was widely appreciated and loved.